roast beef, mozzarella, arugula and sweet onion chili mayo, on a baguette
crispy duck skin, goat cheese, cucumber, red onion and marinated white beans, on romaine with champagne vinaigrette
wild rice salad
w/ zucchini, yellow squash, orange bell peppers and roasted red onion
w/ apples, almonds + currants
sausage with beans and greens
(gf)
yellow split pea
(vegan, gf)
SANDWICHES
SALADS
~ SERVED ON ROMAINE HEARTS WITH OLIVE OIL AND CHAMPAGNE VINEGAR ~
~ SERVED w/ HARD-BOILDED EGG, AVOCADO + SUNFLOWER SEEDS ~
SOUPS
DRINKS + DESSERTS